3AGH - Level 3 Agricultural and Horticultural Science
Course Description
Teacher in Charge: Mr C. Sheehan.
Students will research a primary product of their choice and investigate factors that affect profitability. They also carry out an investigation into consumer preferences and attributes of a primary product. A socio-scientific investigation into a primary production issue is carried out. There is an optional external exam into sustainable agriculture.
Credit Information
You will be assessed in this course through all or a selection of the standards listed below.
This course is eligible for subject endorsement.
This course is approved for University Entrance.
Total Credits Available: 19 credits.
Externally Assessed Credits: 5 credits.
Internally Assessed Credits: 14 credits.
External
NZQA Info
NZQA Info
NZQA Info
NZQA Info
Approved subject for University Entrance
Number of credits that can be used for overall endorsement: 19
Only students engaged in learning and achievement derived from Te Marautanga o Aotearoa are eligible to be awarded these subjects as part of the requirement for 14 credits in each of three subjects.